connect with us
Pillsbury Elite Raised Donut Mix - 50lb #30548
Pillsbury™ donut mixes are formulated to tolerate a variety of shop conditions, while delivering good shelf life, tender texture, and flavorful taste. You'll consistently produce great-tasting raised donuts with excellent volume, symmetry, and crust color with donut skin that is ideal for glazes, icings, or sugar. Great for muffins and donuts. Available in a cost-effective, 50 lb bulk format for larger operations.
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, PALM OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, DEFATTED SOY FLOUR, MONO AND DIGLYCERIDES, MODIFIED WHEY, SODIUMSTEAROYL LACTYLATE, NONFAT MILK, L-CYSTEINE HYDROCHLORIDE, COLOR ADDED, EGG.
ALLERGENS:
- CONTAINS WHEAT, SOY, MILK AND EGG INGREDIENTS
Mix 1 min on low, then 10 mins on med. Dough temp: 80° F. Fermentation: 45-60 min. Make-up: block and let rest for 15 min, then make into desired product. Proof: give full proof with just enough moisture to prevent crusting. Fry at 375° F.